Books

Table for Two

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ecipes from Celebrated City Restaurants

Romantic Jazz Ballads by the Kenny Barron Ensemble

By Sharon O’Connor

This perfect gift for romantic occasions brings home the pleasures of a table for two!

Home cooks will love cooking these dishes from America’s most romantic restaurants. Each restaurant chef offers a complete menu with an appetizer, main dish, and dessert which have been adapted for home cooks.

Beautiful enough for the coffee table, the book is filled with artwork by Henri Matisse, quotes about love and music, sensational food photos, and an introduction by the popular singer Taj Mahal.

Tender, lyrical jazz by the Kenny Barron Ensemble sets the mood for relaxed dining and dancing after dinner. Enjoy great music, delicious dinners, and magical evenings!

Cookbook Contributors

18 restaurants, 208 pages

• Avalon, Toronto, Ontario
• Bacchanalia, Atlanta, Georgia
• The Restaurant at Hotel Bel-Air, Los Angeles, California
• Blue Ginger, Wellesly, Massachusetts
• Café Boulud, New York, New York
• Casanova, Carmel, California
• Castle Hill Inn and Resort, Newport, Rhode Island
• Commander’s Palace, New Orleans, Louisiana
• 40 Sardines, Overland Park, Kansas
• The Grill at the Driskill Hotel, Austin, Texas
• The Bistro at Hotel Maison de Ville, New Orleans, Louisiana
• Marcel’s, Wasington, D.C.
• Moose’s, San Francisco, California
• North Pond, Chicago, Illinois
• Tabla, New York, New York
• Vetri, Philadelphia, Pennsylvania
• Wild Ginger, Seattle, Washington
• Yoshi’s, Oakland, California

Music CD

1. Say It Over and Over Again
2. Stolen Moments
3. Estate
4. The Very Thought of You
5. Alfie
6. Berceuse
7. I Only Have Eyes for You
8. Phantoms
9. Very Early
10. Blame It On My Youth
11. In a Sentimental Mood

Artwork

• Jazz paper cut-outs by Henri Matisse
• Evocative city photographs
• Luscious food photography by Paul Moore